LUNCH MENU

Farinacei
Pastas

Linguini alle Vongole... $10.95
Linguini with clam sauce - red or white

Salsiccie con Pepperoni... $10.95
Italian sausages, green pepper, onion, and mushroom in tomato sauce over spaghetti

Cannelloni al Gratin... $10.95
Freshly rolled pasta in the shape of tubes filled with blended veal and chicken and baked with a mozzerella bechamel sauce

Manicotti alla Pomodoro... $10.95
Crepes filled with ricotta cheese, ham and spinach baked in tomato sauce

Tortellini Premontese... $11.95
Veal stuffed pasta folded in rosemary cream sauce with four types of wild mushrooms and grilled chicken breast.

Lasagne Bolognese... $11.95
Layers of fresh pasta, cheese and meat baked in a Northern Italian sauce

Fettuccine alla "Alfredo"... $10.95
Pasta in parmigiano cream sauce

Spaghetti "Carbonara"... $10.95
In parmesan cream sauce with pancetta, onion and green pepper

Melanzane alla Parmigiana... $10.95
Layered eggplant slices with tomato and mozzerella

Melanzane "Portofino"... $10.95
Rolled eggplant filled with ricotta cheese baked in a tomato cream sauce