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LUNCH MENU
Manzo BEEF
Filetto alla Gorgonzola... $14.95 Tenderloin of beef medallions with gorgonzola cream sauce
Bistecca Portofino... $14.95
Certified angus flat iron steak with creamy green peppercorn sauce
Gli Omaggi di Nettuno
FISH
Cape Sante Portofino... $13.95
Fried fresh scallops with garlic butter sauce
Fritto Mistro di Mare... $13.95
Fried shrimp, scallops, squid and fresh fish
Filetto di Sogliola alla Fiorentina... $12.95
Filet of sole over spinach, topped with cream sauce
Calamari alla Marinara... $12.95
Squid in peppers, mushrooms, and onion-garlic tomato sauce
Scampi alla Fra Diavola... $14.95
Shrimps sautéed in a spicy tomato sauce, served over linguini
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